Welcome to the first Last Hours cookery corner! This week we will be showing you how to make Posi Matt’s delectable cheese cake.
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Welcome to the first Last Hours cookery corner! This week we will be showing you how to make Posi Matt’s delectable cheese cake.
A is for Apples, Alchemy and Action: three elements that, when combined can result in a scrumptacular riot of epic proportions! Here’s how I brought these elements together and discovered the fulcrum to open up a whole world of fermentation that I had previously only dreamed of…
You may think Christmas is all about family arguments, consumer hysteria and religious superstition, however I just welcome any excuse for people to not go to work and have a big meal together instead.
Preserving is not just for old people but is punk fucken rock because it’s all about the DIY. Yes, making jam or growing your own tomatoes then making them into chutney is a completely amazing and revelatory experience!
This article originally appears in ‘Another Dinner is Possible’ available from our friends at Active Distribution.
Picking and eating wild food has become a bit of a new fad, but don’t let that put us off. It is a great way to get to know nature better, and why spend hours slogging away growing spinach on [...]
With the end of October rapidly approaching, and global-warming tipping an early-harvest in our favour, now is the time to leave the library and gather wild sloe for gin preparation. Sloes are the small, damson-like fruits of the blackthorn tree, easily-identifiable by their bluish-black skins. Whilst they’re far too tart to consume naturally, they’re perfect [...]
Picking and eating wild food has become a bit of a new fad, but don’t let that put us off. It is a great way to get to know nature better, and why spend hours slogging away growing spinach on an allotment when there is probably a patch of nettles just nearby? Wild foods are [...]